Diversity and quality
Home cooking with local products from land and sea, a la carte or menu, in two dining rooms with a capacity of 120 seats (Pets not allowed).
Terrace on the Bay
A south facing terrace with unparalleled views of the Bay. And another terrace in the garden for windy days. Or for something different.
Local fresh food
The restaurant Les Tourelles offers local cuisine that emphasizes on local products in collaboration with the region's producers.
Attention to details
Details that count, such as special menus for your meetings or business meals. Or menus for kids!
Signature dishes
Fish soup, Prawn croquettes, Marmite of mussels, Sea food platter, Roasted leg of salt marsh lamb...
Cheese & desserts
The plate of cheese from Picardy and area, Soft white cheese with red fruit sauce, Strawberry and almond Trifle...